Normal view MARC view ISBD view

Manual on food and nutrition policy

Johnston, B. F.

Manual on food and nutrition policy - Rome: FAO, 1969 - viii, 95p.; 23cm. - FAO food and nutrition series No. 15 / FAO nutritional studies No.22 .

ISBN: 9251004366

Subjects--Topical Terms:
Promotion of health
Dietetics

Dewey Class. No.: 613.2 / JOH

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)