Normal view MARC view ISBD view

Quality and preservation of fruit

Eskin, N.A. Michael

Quality and preservation of fruit - Boca Raton CRC Press 1991 - [viii],212p. 26cm

ISBN: 0849355613

Subjects--Topical Terms:
Fruit Preservation
Fruit Quality

Dewey Class. No.: 664.8 / QUA

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)