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Deep-fat frying

Moreira, Rosana G.

Deep-fat frying fundermentals and applications - Maryland An Aspen Publication 1999 - xiii,350p. 24cm - Food engineering series .

ISBN: 0834213214

Subjects--Topical Terms:
Deep Frying
Oils and Fats

Dewey Class. No.: 664.3 / MOR

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