Normal view MARC view ISBD view

Production technology of spices

Tiwari, R.S.

Production technology of spices - Charbagh International Book Distributing Co. 2004 - [xvi],487p. 26cm

ISBN: 8181890507

Subjects--Topical Terms:
Field and plantation crops
Spices
Crops for industrial processing

Dewey Class. No.: 633.83 / TIW

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)