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Nutrition for developing countries:

King, Maurice H.

Nutrition for developing countries: with special reference to the maize, cassava and millet areas of Africa - London: Oxford University Press, 1972 - [ix], 322p.; 24cm.

ISBN: 0195722442

Subjects--Topical Terms:
Dietetics
Promotion of health
Medical sciences

Dewey Class. No.: 613.2 / NUT

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