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A Ceylon cookery book

Peiris, Doreen

A Ceylon cookery book over 300 simple and easy tested recipes for daily cooking - 7th ed. - 1994 - xi,181p. 22cm

Subjects--Topical Terms:
HOME ECONOMICS AND FAMILY LIVING
COOKING
COOKING CHARACTERISTIC OF SPECIFIC GEOGRAPHIC ENVIRONMENTS ,ETHNIC COOKING
FOOD AND DRINK

Dewey Class. No.: 641.595493 / PEI

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