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Fruit and vegetable phytochemicals

de la Rosa, Laura A.

Fruit and vegetable phytochemicals chemistry, nutritional value, and stability - Iowa Blackwell Publishing 2010 - xi,367p. 25cm

ISBN: 9780813803203

Subjects--Topical Terms:
Poly phenols
Phytochemicals
Fruit analysis
Carotenoids

Dewey Class. No.: 615.321 / DEL

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