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Lactic acid bacteria

Lahtinen, Sampo

Lactic acid bacteria microbiological and functional aspects - 4th - Boca Raton CRC Press 2012 - xviii,779p. Illustration 26cm

Includes bibliographical references and index

ISBN: 9781439836774

Subjects--Topical Terms:
Food microbiology
Lactobacillales-genetics
Molecular diagnostic techniques

Dewey Class. No.: 579.37 / LAC

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