Food composition data (Record no. 45292)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00404 a2200157 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0412537508 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | GRE |
| 090 ## - | |
| -- | 17353 |
| -- | 26549 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Greenfield, H. |
| 245 ## - TITLE STATEMENT | |
| Title | Food composition data |
| Remainder of title | production, managementand use |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London |
| Name of publisher, distributor, etc | Chapman & Hall |
| Date of publication, distribution, etc | 1992 |
| Date of manufacture | 1992 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | ix,243p. |
| Dimensions | 25cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food technology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Southgate, D. A. T. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Lending Materials |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type | Source of classification or shelving scheme |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Lending Collection | Makandura Library | Makandura Library | Lending Section | 05/06/2009 | 2 | 664GRE | 53410 | 07/09/2022 | 24/08/2022 | 0.00 | 31/10/2016 | Lending Materials | |||||
| Schedule Reference Collection | Makandura Library | Makandura Library | Lending Section | 05/06/2009 | 664 GRE | 4731 | 23/02/2016 | 0.00 | 31/10/2016 | Schedule Reference Materials | Dewey Decimal Classification |