Wayamba University Library Network

Handbook of food preservation (Record no. 45846)

MARC details
000 -LEADER
fixed length control field 00414 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824702093
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number HAN
090 ## -
-- 17941
-- 27783
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rahman, M. Shafiur
Relator term Editor
245 ## - TITLE STATEMENT
Title Handbook of food preservation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Marcel Dekker, INC
Date of publication, distribution, etc 1999
Date of manufacture 1999
300 ## - PHYSICAL DESCRIPTION
Extent viii,809p.
Dimensions 26cm
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Food science and technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Preservation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Date checked out
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 15/06/2009   664.028HAN 63767 15/06/2009 0.00 31/10/2016 Permanent Reference Materials  
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 18/07/2009 1 664.028HAN 63768 08/11/2017 0.00 31/10/2016 Schedule Reference Materials 07/11/2017

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Last Updated:18-04-2026