Wayamba University Library Network

Food canning technology (Record no. 45874)

MARC details
000 -LEADER
fixed length control field 00416 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471186104
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0282
Item number FOO
090 ## -
-- 17970
-- 27826
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Larousse, Jean
Relator term Editor
245 ## - TITLE STATEMENT
Title Food canning technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Wiley VCH Verlag Gmbh & CO.
Date of publication, distribution, etc 1997
Date of manufacture 1997
300 ## - PHYSICAL DESCRIPTION
Extent xx,719p.
Dimensions 24cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Canning and Preserving
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Brown, Bruce E.
Relator term Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 15/06/2009   664.0282FOO 61269 15/06/2009 0.00 31/10/2016 Permanent Reference Materials
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 18/07/2009   664.0282FOO 61270 18/07/2009 0.00 31/10/2016 Schedule Reference Materials

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