Wayamba University Library Network

Food texture (Record no. 47704)

MARC details
000 -LEADER
fixed length control field 00374 a2200145 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0834212382
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Item number ROS
090 ## -
-- 20035
-- 31025
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rosenthal, Andrew J.
245 ## - TITLE STATEMENT
Title Food texture
Remainder of title measurement and perception
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Maryland
Name of publisher, distributor, etc An Aspen Publication
Date of publication, distribution, etc 1999
Date of manufacture 1999
300 ## - PHYSICAL DESCRIPTION
Extent xiii,311p.
Dimensions 26cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Texture
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Staff Development Materials
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Schedule Reference Collection Makandura Library Makandura Library Lending Section 20/07/2009   664.07ROS 56927 20/07/2009 0.00 31/10/2016 Schedule Reference Materials

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