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Dictionary of food ingredients (Record no. 48128)

MARC details
000 -LEADER
fixed length control field 00422 a2200169 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0834219522
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.03
Item number IGO
090 ## -
-- 20518
-- 31799
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Igoe, robert S.
245 ## - TITLE STATEMENT
Title Dictionary of food ingredients
250 ## - EDITION STATEMENT
Edition statement 4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Maryland
Name of publisher, distributor, etc An Aspen Publication
Date of publication, distribution, etc 2001
Date of manufacture 2001
300 ## - PHYSICAL DESCRIPTION
Extent v,234p.
Dimensions 24cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food composition Dictionaries
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hui, Y.H.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 23/07/2009   641.03IGO 62750 23/07/2009 0.00 31/10/2016 Permanent Reference Materials
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 23/07/2009   641.03IGO 62751 23/07/2009 0.00 31/10/2016 Permanent Reference Materials
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 23/07/2009   641.03IGO 56967 23/07/2009 0.00 31/10/2016 Permanent Reference Materials

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Last Updated:18-04-2026