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Principles of meat science (Record no. 52039)

MARC details
000 -LEADER
fixed length control field	00578 a2200229 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9780787247201
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.9
Item number	PRI
090 ## -
--	25027
--	41305
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Aberle, Elton D.
245 ## - TITLE STATEMENT
Title	Principles of meat science
250 ## - EDITION STATEMENT
Edition statement	4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Lowa
Name of publisher, distributor, etc	Kendall Hunt Publication
Date of publication, distribution, etc	1989
Date of manufacture	2001
300 ## - PHYSICAL DESCRIPTION
Extent	xv,354p.
Dimensions	26cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Meat Science
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Merkel, Robert A.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Forrest, John C.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Gerrard, David E.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Mills, Edward W.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Hedrick, Harold B.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Judge, Max D.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Schedule Reference Materials

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Collection code	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Total Renewals	Full call number	Barcode	Date last seen	Date checked out	Cost, replacement price	Price effective from	Koha item type
				Schedule Reference Collection	Makandura Library	Makandura Library	Reference Section	27/10/2009	3	1	664.9PRI	64340	14/12/2023	13/12/2023	0.00	31/10/2016	Schedule Reference Materials