Wayamba University Library Network

Food and culture (Record no. 55924)

MARC details
000 -LEADER
fixed length control field 00493 a2200205 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780538736220
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number KIT
090 ## -
-- 29395
-- 51518
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kittler, Pamela Goyan
245 ## - TITLE STATEMENT
Title Food and culture
250 ## - EDITION STATEMENT
Edition statement 6th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Australia
Name of publisher, distributor, etc Cengage Learning
Date of publication, distribution, etc 2008
Date of manufacture 2011
300 ## - PHYSICAL DESCRIPTION
Extent xii,546p.
Other physical details
Dimensions 25cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dietetics
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Nahikian-Nelms, Marcia
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Susher, Kathryn P.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Schedule Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Date checked out
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 04/09/2013   613.2KIT 66702 04/09/2013 0.00 31/10/2016 Schedule Reference Materials  
        Lending Collection Makandura Library Makandura Library Lending Section 04/09/2013 1 613.2KIT 66703 02/03/2021 0.00 31/10/2016 Lending Materials 18/09/2020
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 04/09/2013   613.2KIT 66704 04/09/2013 0.00 31/10/2016 Permanent Reference Materials  

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Last Updated:18-04-2026