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ISO / TS 22002 - 1 (Record no. 55994)

MARC details
000 -LEADER
fixed length control field 00445 a2200157 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.56
Item number PRE
090 ## -
-- 29479
-- 51781
245 ## - TITLE STATEMENT
Title ISO / TS 22002 - 1
Remainder of title 2009 prerequisite programmes on food safety
-- part 1 - food manufacturing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Switzerland
Name of publisher, distributor, etc ISO
Date of publication, distribution, etc 2009
Date of manufacture 2009
300 ## - PHYSICAL DESCRIPTION
Extent v,19p.
Dimensions 30cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element ISO standards
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food safety
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element ISO / TS 22002 - 1
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food manufacturing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 15/11/2013   658.56PRE 66718 15/11/2013 0.00 31/10/2016 Permanent Reference Materials

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