Amazon cover image

Image from Amazon.com

Normal view MARC view ISBD view

Small-scale research : pragmatic inquiry in social science and the caring professions

By:

Knight, Peter T

Publication details: Lodon: SAGE 2002Description: xiii,223p.; 24cmISBN:

076196861X

Subject(s):

Social Science

DDC classification:

300.72 KNI

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Schedule Reference Materials	Main Library Reference Section		Schedule Reference Collection		300.72KNI (Browse shelf(Opens below))					Available			14385

Browsing Main Library shelves,Shelving location: Reference Section,Collection: Schedule Reference Collection Close shelf browser (Hides shelf browser)

Previous								Next
Previous	300.72INT Internet research methods :	300.72INT Internet research methods :	300.72JAN Stretching exercises for qualitive researchers	300.72KNI Small-scale research :	300.72KNO Knowledge shared	300.72KNO Knowledge shared	300.72MAR Designing qualitative research	Next

There are no comments on this title.

to post a comment.

Previous

Back to results

Next

21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40

21 Utilization of tropical foods
22 Utilization of tropical foods
23 Quility control in fruit and vegetable processing
by Board P. W.
24 Utilization of tropical foods
25 Poverty, household food security, and nutrition in rural Pakistan
by Alderman, Harold
26 Street foods
27 Food processing and nutrition
by Bender, Arnold E.
28 A dictionary of food and nutrition
by Bender, Arnold E.
29 Concise encyclopaedia of food, nutrition, dietetics and technology:
by Urvi, B.
30 Concise encyclopaedia of food, nutrition, dietetics and technology:
by Urvi, B.
31 Concise encyclopaedia of food, nutrition, dietetics and technology:
by Urvi, B.
32 The ayurvedic cookbook
by Morningstar, Amadea
33 Food and nutrition
by Tull, Anita
34 HIV/AIDS, nutrition, and food security
35 understanding consumers of food products
by Frewer, Lynn
36 A dictionary of food and nutrition
by Bender, David A.
37 Intruduction to human nutrition
by Gibney, Michael J.
38 Nutrition in institutions
by Cross, Maria
39 Williams' basic nutrition & diet therapy
by Nix, Staci
40 Food composition and nutrition tables
by Souci, S.W.

Close

Share

All Rights Reserved, Main Library Wayamba University of Sri Lanka, Kuliyapitiya, Sri Lanka.
Telephone: +94-372283169, Fax: +94-372283169 - Email:library@wyb.ac.lk
Designed and Maintaining by EMCL Ekanayake
Last Updated:18-04-2026