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Food science
Publication details: India CBS publishers 1995 1996Edition: 5th edDescription: xiii,608p. 25cmISBN:- 812390472X
- 664 POT
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 56315 | |||||||||||||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664POT (Browse shelf(Opens below)) | Available | 54581 | |||||||||||||
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664POT (Browse shelf(Opens below)) | Available | 54584 | |||||||||||||
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664POT (Browse shelf(Opens below)) | Available | 55904 | |||||||||||||
Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664POT (Browse shelf(Opens below)) | Not for loan | 54447 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 54582 | |||||||||||||
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664POT (Browse shelf(Opens below)) | Available | 57796 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 54583 | |||||||||||||
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664POT (Browse shelf(Opens below)) | Available | 57797 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 6226 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 55903 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 4729 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 6207 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 53385 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 54448 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 55906 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 55905 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664POT (Browse shelf(Opens below)) | Available | 55902 |
Browsing Makandura Library shelves,Shelving location: Reference Section,Collection: Permanent Reference Collection Close shelf browser (Hides shelf browser)
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| 664MAR Principles of food sanitation | 664MAR Principles of food sanitation | 664MUR Understanding food science and technology | 664POT Food science | 664POT Food science | 664SIN Introduction to food engineering | 664SMI Introduction to food process engineering |
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