Handbook of nutrition and diet
Series: Food Science and TechnologyPublication details: New York Marcel Dekker 2000 2000Description: viii,797p. 26cmISBN:- 0824703758
- 613.2 DES
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 613.2DES (Browse shelf(Opens below)) | Not for loan | 59829 | |||||||||||||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 613.2DES (Browse shelf(Opens below)) | Available | 65499 |
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