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Principles of food sanitation
Publication details: Maryland An Aspen Publication 1999 1999Edition: 4th edDescription: xii,364p. 26cmISBN:- 0834212323
- 664 MAR
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664MAR (Browse shelf(Opens below)) | Available | 59748 | |||||||||||||
Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664MAR (Browse shelf(Opens below)) | Not for loan | 59747 | |||||||||||||
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664MAR (Browse shelf(Opens below)) | Not for loan | 55891 | |||||||||||||
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664MAR (Browse shelf(Opens below)) | Available | 55890 |
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