Wayamba University Library Network

Amazon cover image
Image from Amazon.com

Handbook of vegetable science and technology production, composition, storage, and processing

By: Contributor(s): Series: Food Science and TechnologyPublication details: New York Marcel Dekker 1998 1998Description: x,721p. 26cmISBN:
  • 0824701054
Subject(s): DDC classification:
  • 635 HAN
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 635HAN (Browse shelf(Opens below)) Not for loan 63802
Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 635HAN (Browse shelf(Opens below)) Available 63803
Lending Materials Makandura Library Lending Section Lending Collection 635 HAN (Browse shelf(Opens below)) Available 69621
Lending Materials Makandura Library Lending Section Lending Collection 635 HAN (Browse shelf(Opens below)) Available 69620

There are no comments on this title.

to post a comment.
Share

All Rights Reserved, Main Library Wayamba University of Sri Lanka, Kuliyapitiya, Sri Lanka.
Telephone: +94-372283169, Fax: +94-372283169 - Email:library@wyb.ac.lk
Designed and Maintaining by EMCL Ekanayake
Last Updated:18-04-2026