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Rheology of fluid and semisolid foods principles and applications
Publication details: Maryland An Aspen Publication 1999 1999Description: xiv,433p. 23cmISBN:- 0834212641
- 664 RAO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664RAO (Browse shelf(Opens below)) | Available | 57123 |
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