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Food product development from consept to the marketplace
Publication details: New Delhi CBS publishers 1991 1998Description: xiii,441p. 22cmISBN:- 8123905033
- 664 FOO
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Makandura Library Lending Section | Lending Collection | 664 FOO (Browse shelf(Opens below)) | Available | 54171 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664 FOO (Browse shelf(Opens below)) | Available | 56311 |
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| 664FOO Food chemistry | 664FOO Food biotechnology - 2 | 664FOO Food transportation | 664FOO Food product development | 664FOX Food science: | 664GRE Food composition data | 664HAN Handbook of food engineering |
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