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Diet & nutrition a holistic approach
Publication details: Pennsylvania Himalayan Institute Press 1978 2004Description: [viii],634p. 23cmISBN:- 0893890480
- 613.2 BAL
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 613.2BAL (Browse shelf(Opens below)) | Not for loan | 59779 |
Browsing Makandura Library shelves,Shelving location: Reference Section,Collection: Permanent Reference Collection Close shelf browser (Hides shelf browser)
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| 613.2ALC Alcohol and coffee USE in the AGING | 613.2ANT Clinical dietetics and nutrition | 613.2ANT Anti-ageing nutrients : | 613.2BAL Diet & nutrition | 613.2BAM Beer, health and nutrition | 613.2BER Nutrition for the culinary arts | 613.2CAR Discovering nutrition |
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