Modern food microbiology

By:

Series: Aspen food science text seriesPublication details: Maryland An Aspen Publication 2000 2000Edition: 6th edDescription: xvi,679p. 26cmISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Permanent Reference Materials	Makandura Library Reference Section		Permanent Reference Collection		664.001579JAY (Browse shelf(Opens below))					Not for loan			55898
	Schedule Reference Materials	Makandura Library Reference Section		Schedule Reference Collection		664.001579 JAY (Browse shelf(Opens below))					Available			56957

There are no comments on this title.

to post a comment.