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Fundermentals of food process engineering

By: Series: Food science text seriesPublication details: New York Springer 2007 2007Description: xvii,577p. 26cmISBN:
  • 9780387290195
Subject(s): DDC classification:
  • 664.02 TOL
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.02TOL (Browse shelf(Opens below)) Not for loan 63655

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