| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664.00287FOO (Browse shelf(Opens below)) | Not for loan | 61324 |
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| 664.001579VAR Foodborne pathogens | 664.0015CHI Chilled foods | 664.0015ENZ Enzymes in food technology | 664.00287FOO Food safety management systems | 664.00287ISO ISO 22000 standard procedures for a food safety management system | 664.00289LOK The HACCP food safety manual | 664.003BLU Encyclopedia of commercial food products |
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