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Food, consumers, and the food industry catastrophe or opportunity?
Series: CRC series in contemporary food sciencePublication details: Boca Raton CRC Press 2001 2001Description: [xii]295p. 24cmISBN:- 0849323266
- 363.8 FUL
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 363.8FUL (Browse shelf(Opens below)) | Available | 63278 |
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