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Food and culture

By: Contributor(s): Publication details: Australia Thomson Asia Pte. Ltd. 2000 2000Edition: 3rd edDescription: vi,496p. 25cmISBN:
  • 0534551645
Subject(s): DDC classification:
  • 613.2 KIT
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Lending Materials Makandura Library Lending Section Lending Collection 613.2KIT (Browse shelf(Opens below)) Available 11763

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