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Herbal food and medicines in Sri Lanka
Language: English Language Publication details: Maharagama: Sampath Educational Publications, 1999Description: 127p.; 21cmSubject(s): DDC classification:- 615.53 FER
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Ceylon Room | Sri Lanka Collection | 615.53FER (Browse shelf(Opens below)) | Not for loan | 7420 | |||||||||||||
Lending Materials
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Makandura Library Lending Section | Lending Collection | 615.53FER (Browse shelf(Opens below)) | Available | 54401 |
Browsing Makandura Library shelves,Shelving location: Ceylon Room,Collection: Sri Lanka Collection Close shelf browser (Hides shelf browser)
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| 615.3YAP විස්මිත ගුණැති සුදු ලූණු | 615.53AMB සිංහල වෛද්ය විද්යාව | 615.53DIS ආයුර්වේද දර්ශන පදාර්ථ විඥනය | 615.53FER Herbal food and medicines in Sri Lanka | 615.53KAR ශ්රී ලාංකීය ආයුර්වේදයේ පැතිකඩ | 615.53KUM පපුව සහ දෑත | 615.53MAR කාශ්යප සංහිතා හෙවත් වෘද්ධ ජීවකීය තන්ත්රය |
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