Role of fats in food and nutrition

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Publication details: London Elsevier Applied Science 1992 1992Edition: 2nd edDescription: x,207p. 23cmISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Lending Materials	Makandura Library Lending Section		Lending Collection		612.397GUR (Browse shelf(Opens below))					Available			4089

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Previous	612.044MCA Exercise physiology	612.044PHY Physical activity assessments for health - related research	612.34SCI Science matters	612.397GUR Role of fats in food and nutrition	612.399LIF Life cycle nutrition	612.399NUT Nutrition	612.39ESS Essentials of human nutrition	Next

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