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Utilization of tropical foods trees compendium on technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference
Series: Fao food and nutrition paper 47/3Publication details: Rome Food And Agriculture Organization 1989 1989Description: ix,52p. 21cmISBN:- 9251027765
- 634 UTI
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Makandura Library Lending Section | Lending Collection | 634UTI (Browse shelf(Opens below)) | Available | 52168 |
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| 634KET පෝෂණය සහ සෞඛ්ය සුරක්ෂිතතාව සඳහා ඌන භාවිත පලතුරු | 634KOV The palmyrah palm | 634RAD Fruit crops | 634UTI Utilization of tropical foods | 635.028BAL Horticultural engineering technology | 635.03JAY Dictionary of horticulture | 635.03PIL A-Z of garden terms |
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