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Food safety a guide to what you really need to know
Publication details: Iowa Iowa State University Press / Blackwell 2000 2000Description: ix,97p. 28cmISBN:- 9780813824826
- 647.950684 HEM
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Makandura Library Lending Section | Lending Collection | 647.950684HEM (Browse shelf(Opens below)) | Available | 64273 |
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| 647.94JON Hotel and catering studies | 647.950289LON Quantity food sanitation | 647.950684HEM Food safety | 647.950684HEM Food safety | 647.950687FEI Purchasing, study guide to accompany | 647.950687FEI Purchasing | 647.95068BIR Design and layout of foodservice facilities |
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