Wine production vine to bottle
Series: Food industry briefing seriesPublication details: Oxford Blackwell publishing 2005 2005Description: xvii,130p. 24cmISBN:- 9781405113656
- 641.22 GRA
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lending Materials
|
Makandura Library Lending Section | Lending Collection | 641.22GRA (Browse shelf(Opens below)) | Available | 64280 |
Browsing Makandura Library shelves,Shelving location: Lending Section,Collection: Lending Collection Close shelf browser (Hides shelf browser)
|
No cover image available |
|
|
|
|
|
||
| 641.1042JUD Counting your calories | 641.1SED More nourishment from Malaysian fruits & vegetables | 641.22GRA Wine quality | 641.22GRA Wine production | 641.3003IGO Dictionary of food ingredients | 641.302BAK Foods that heal | 641.303095493RAJ Traditional food plants in Sri Lanka |
There are no comments on this title.
Log in to your account to post a comment.
