Food preservation techniques
Series: Woodhead publishing in food science and technologyPublication details: Boca Raton CRC Press 2003 2003Description: xvii,581p. 24cmISBN:- 0849317576
- 664.028 FOO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Schedule Reference Materials
|
Makandura Library Reference Section | Schedule Reference Collection | 664.028FOO (Browse shelf(Opens below)) | Available | 66320 |
There are no comments on this title.
Log in to your account to post a comment.
