ISO / TS 22004 2005 food safety management systems guidelines on the application of ISO 22000 2005
Publication details: Switzerland ISO 2005 2005Description: vi,14p. 30cmSubject(s): DDC classification:- 658.56 FOO
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 658.56FOO (Browse shelf(Opens below)) | Not for loan | 66716 |
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