The organic farming manual a comprehensive guide to starting and running a certified organic farm

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Publication details: North Adams Storey Publishing 2010 2010Description: x,438p. 28cmISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Permanent Reference Materials	Makandura Library Reference Section		Permanent Reference Collection		635.0484HAN (Browse shelf(Opens below))					Not for loan			68437
	Schedule Reference Materials	Makandura Library Reference Section		Schedule Reference Collection		635.0484HAN (Browse shelf(Opens below))					Available			68480

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Previous	635.046POS Postharvest	635.047SIN Principles of vegetable production	635.0483PRA Greenhouse management	635.0484HAN The organic farming manual	635.049KOI Vegetable diseases	635.0913GEO Tropical vegetable production	635.7MAZ Principles and practices of herbal garden	Next

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