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Text| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 613.2083 MOR (Browse shelf(Opens below)) | Not For Loan | 69114 | |||||||||||||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 613.2083 MOR (Browse shelf(Opens below)) | Available | 69115 | |||||||||||||
Lending Materials
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Makandura Library Lending Section | Lending Collection | 613.2083 MOR (Browse shelf(Opens below)) | Available | 69116 |
Browsing Makandura Library shelves,Shelving location: Reference Section,Collection: Schedule Reference Collection Close shelf browser (Hides shelf browser)
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| 613.2 ROL Understanding normal and clinical nutrition / | 613.2 SRI Sri Lanka Food Composition Table | 613.2 WIK Food and nutrition | 613.2083 MOR Infant, child and adolescent Nutrition | 613.2095 PAL Asian crops and human dietetics | 613.262 ANT Anthocyanins in health and disease / | 613.7 SUM Nutrition. exercise, and behavior |
Includes bibliographical references and index.
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