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Microbiological examination methods of food and water a laboratory manual

By: Contributor(s): Material type: TextLanguage: English Language Publication details: London CRC Press 2013Description: xxvii, 456p. Illustration 28cmISBN:
  • 9780415690867
Subject(s): DDC classification:
  • 664.07 MIC
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.07 MIC (Browse shelf(Opens below)) Not For Loan 69086

Includes bibliographical references and index.

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