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  <titleInfo>
    <title>Nutrition care of the older abult</title>
    <subTitle>a handbook for dietetics professionals working throughout the continuum of care</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Niedert, Kathleen C.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Dorner, Becky</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">Chicago</placeTerm>
    </place>
    <publisher>American Dietetic Association</publisher>
    <dateIssued>2004</dateIssued>
    <dateCreated>2004</dateCreated>
    <edition>2nd ed.</edition>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>viii,323p. 28cm</extent>
  </physicalDescription>
  <subject>
    <topic>FOOD SERVICE</topic>
  </subject>
  <subject>
    <topic>NTRITION HANDBOOK</topic>
  </subject>
  <subject>
    <topic>DIET THERAPHY</topic>
  </subject>
  <classification authority="ddc">362.1760846 NUT</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Consultant dietitians in health care facilities dietetic practice group</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">0880913320</identifier>
  <recordInfo/>
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