<?xml version="1.0" encoding="UTF-8"?>
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  <titleInfo>
    <title>The potato</title>
    <subTitle>a survey of its history and of factors influencing its yield, nutritive value, quality and storage</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Burton, W. G.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">Holland</placeTerm>
    </place>
    <publisher>H. Veenman &amp; Zonen N. V.</publisher>
    <dateIssued>1966</dateIssued>
    <dateCreated>1966</dateCreated>
    <edition>2nd ed.</edition>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>382p. 25cm</extent>
  </physicalDescription>
  <subject>
    <topic>Potatoes</topic>
  </subject>
  <subject>
    <topic>Garden crops Vegetables</topic>
  </subject>
  <classification authority="ddc">635.21 BUR</classification>
  <recordInfo/>
</mods>
