00392    a2200133   4500082001800000100002300018245003600041260005600077300002300133440002700156650002700183650002000210650002800230  a664.0284bLOE  aLoesecke, Harry W.  aDrying and dehydration of foods  aNew DelhibAllied Scientific Publishersc1998g1998  a[viii],300p.c23cm  aFood technology series  aDrying and dehydrating  aFood technology  aPreservation techniques