00479 a2200169 4500 8185860025 664.8028 SRI 15530 23464 Srivastava, R.P. Fruit and vegetable preservation principles and practices India International book distributing 1994 1994 x,326p. 21cm PRESERVATION, FRUITS AND VEGETABLES FOOD TECHNOLOGY Kumar, Sanjeev L 43619 43619 0 0 0 0 LEN MKDL MKDL LEN 2009-03-27 2 664.8028SRI 51899 2024-02-19 00:00:00 2024-02-05 0.00 2016-10-31 L 0 0 ddc 0 0 LEN MKDL MKDL LEN 2009-06-22 0 664.8028 SRI 51811 2016-05-30 00:00:00 0.00 2016-10-31 L