Mudambi, Sumati R. <br/><br/>
Fundamentals of foods and nutrition 

 - 3rd ed. 
 - New York:  New Age International,  1990 
 - xiii, 303p.;  22cm. 
<br/><br/><label>ISBN: </label>8122402623 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dietetics<br/>Human nutrition
<br/><br/><label>Dewey Class. No.: </label>613.2  / MUD