00391 a2200169 4500 1855733951 664.9 LAW 16075 24396 Lawrie, R. A. Lawrie's meat science 6th ed. Cambridge Woodhead 1998 1998 xvii,336p. 24cm Meat Science Food Technology SR 44108 44108 0 0 0 0 SRC MKDL MKDL REF 2009-04-23 0 664.9LAW 6206 2016-03-24 00:00:00 0.00 2016-10-31 SR 0 0 ddc 0 0 SRC MKDL MKDL REF 2009-04-23 0 664.9 LAW 57195 2009-04-23 00:00:00 0.00 2016-10-31 SR 0 0 ddc 0 0 SRC MKDL MKDL REF 2009-04-23 0 664.9 LAW 57194 2013-10-04 00:00:00 0.00 2016-10-31 SR 0 0 ddc 0 0 SRC MKDL MKDL REF 2009-04-27 1 664.9 LAW 59163 2018-11-29 00:00:00 2018-11-28 0.00 2016-10-31 SR 0 0 ddc 0 0 SRC MKDL MKDL REF 2009-04-27 1 664.9 LAW 58364 2018-11-21 00:00:00 2018-10-04 0.00 2016-10-31 SR 0 0 ddc 0 0 SRC MKDL MKDL REF 2009-04-28 0 664.9 LAW 59552 2009-04-28 00:00:00 0.00 2016-10-31 SR 0 0 ddc 0 0 LEN MKDL MKDL LEN 2009-05-05 0 664.9 LAW 58365 2015-11-13 00:00:00 0.00 2016-10-31 L 0 0 ddc 0 0 LEN MKDL MKDL LEN 2009-05-07 0 664.9 LAW 59352 2016-03-24 00:00:00 0.00 2016-10-31 L 0 0 ddc 0 0 SRC MKDL MKDL REF 2009-06-29 0 664.9 LAW 58363 2009-06-29 00:00:00 0.00 2016-10-31 SR