Miller, Gregory D. <br/><br/>
Handbook of dairyfoods and nutrition 

 - 2nd ed. 
 - Boca Raton  CRC Press  2000 
 - [xxi],423p.  24cm 
<br/><br/><label>ISBN: </label>0849387310 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>613.26  / MIL