00427 a2200181 4500 9780849387265 664.9 LAW 16344 24761 Lawrie, R. A. Lawrie's meat science 7th ed. Boca Raton CRC Press 2006 2006 xviii,442p. 24cm Meat science Food technology Ledward, D. A. L 44346 44346 0 0 0 0 LEN MKDL MKDL LEN 2009-04-30 3 664.9LAW 63678 2023-05-25 00:00:00 2023-05-11 0.00 2016-10-31 L 0 0 ddc 0 0 LEN MKDL MKDL LEN 2009-05-07 0 664.9 LAW 63961 2009-05-07 00:00:00 0.00 2016-10-31 L 0 0 ddc 0 0 LEN MKDL MKDL LEN 2009-05-07 1 664.9 LAW 63960 2019-06-24 00:00:00 2019-06-11 0.00 2016-10-31 L 0 0 ddc 0 0 LEN MKDL MKDL LEN 2009-09-11 3 664.9 LAW 63679 2025-12-01 00:00:00 2025-11-14 0.00 2016-10-31 L