00518 a2200181 4500 1574446223 664.94 VEN 16467 24921 Venugopal, V. Seafood processing adding value through quick freezing, retortable packaging, and cook - chilling Boca Raton CRC Press 2006 2005 [xviii],485p. 23cm Food science and technology MEAT SCIENCE FOOD TECHNOLOGY SEAFOOD SR 44463 44463 0 0 0 0 SRC MKDL MKDL REF 2009-05-05 1 664.94VEN 62731 2019-05-03 00:00:00 2018-09-06 0.00 2016-10-31 SR 0 0 0 0 REF MKDL MKDL REF 2009-06-16 0 664.94VEN 62730 2009-06-16 00:00:00 0.00 2016-10-31 PR