National institute of industrial research board <br/><br/>
The complete technology book on processing, dehydration, canning, preservation of fruits & vegetables 

 - Delhi  National Institute of Industrial Research 
 - [xviii],862p.  21cm 
<br/><br/><label>ISBN: </label>8186623698 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology<br/>Fruits and vegetables<br/>Preservation techniques
<br/><br/><label>Dewey Class. No.: </label>664.8028  / NAT