00317    a2200109   4500020001500000082001300015100002000028245007200048260004700120300002000167650002000187  a0834212641  a664bRAO  aRao, M. Anandha  aRheology of fluid and semisolid foodsbprinciples and applications   aMarylandbAn Aspen Publicationc1999g1999  axiv,433p.c23cm  aFood technology